The first Qifeng Meinong Cup “Most Beautiful Orchard” competition in Meixian County, Shaanxi officially kicked off

On the afternoon of June 20, the first Qifeng Meinong Cup “Most Beautiful Orchard” competition in Meixian County, Shaanxi Province officially kicked off; the purpose of this competition is to make a good orchard a benchmark, a good management model, and a good fruit. Teaching; promoting local kiwifruit planting and development, rewarding and affirming these good planting and management experts.

Mei County is located in the west of the Guanzhong Plain in Shaanxi Province. The altitude here is 500-1000 meters, and the average annual sunshine hours are 2000 hours. The kiwi fruit produced here is correct in shape, rich in nutrition, sweet and sour, and is very popular among consumers. In 2022, the county’s kiwifruit cultivation area will be 302,000 mu, and the total output will exceed 500,000 tons. The kiwifruit industry has become a pillar industry for rural revitalization in Meixian County and a major source of farmers’ income.

Representatives from the main producing areas of kiwifruit in Shaanxi and the top 300 fruit farmers who participated in the event participated in the meeting;

In 2020, Qifeng Meinong Agricultural Technology Co., Ltd. was established, specializing in the production of kiwifruit organic fertilizers, water-soluble fertilizers, foliar fertilizers, etc., and providing technical services for the entire industry chain. In Meixian County, the high-quality development of Meixian kiwi fruit “fruit industry revolution” was proposed, and the concept of “four reforms and five upgrades” was comprehensively promoted, and the development strategy of “good fat, good fruit and good service, and being the leader of China’s combination of fruit and fertilizer” was proposed.

At the beginning of the meeting, General Manager of Shaanxi Qifeng Fruit Industry Co., Ltd.: Qi Feng delivered a speech. The various problems and bottlenecks encountered in the development of the kiwifruit industry at present clearly indicate that “instant food is the future”. Only by making ready-to-eat kiwifruit well can we create a new legend in the future market, and then the ready-to-eat kiwifruit will continue to improve crops at the planting end and storage end. Technology, improve product standardization, and improve the overall development of the industry. Qifeng Group has always adhered to the rural revitalization model of “one foundation and four models”, and will combine with the development policy of “good fertilizer, good fruit, and good service” to make more efforts to build the group into a leading enterprise in the combination of fruit and fertilizer in China’s fruit industry!